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Equatorial Guinea

Equatorial Guinea 03

My kitchen. The basin on the table served as her sink where she washed her hands, dishes, and vegetables. The blue buckets were to hold the water used in the kitchen, using the small sauce pan to scoop it out. Water was first boiled for at least 10 minutes, and then poured into the white water filter shown in the picture. Although village friends cooked over firewood, PCVs used kerosene and propane burners. Photo by Christine Strater.